List price: | $95.99 |
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Sale price: | $67.99 |
You save: | $28.00 (29%) |
Notes | |||
"The wine is great, complex, and exuberant. We feel very fine aromas of crystallized orange, exotic, mentholated, and few notes of ginger. The noble rot was very beautiful this vintage, the botrytis has a splendid purity. The finale taste is explosive, honeyed, with spices and so on…" -winemaker |
Critical Acclaim | |||
The Wine Spectator's 2008 Top 100: #4 "Delivers lots of botrytis spice, with lemon tart and cooked apple. Full-bodied, with loads of cream and vanilla and an intense tropical fruit and honey aftertaste. Long and viscous, with a layered and beautiful spicy finish. Hard not to drink it now. Best after 2014. 8,000 cases made." -JS, Wine Spectator |
Attributes | Meat | Cheese | Other |
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Semillon | white meats like chicken, turkey or pork | Brie, Camembert, goat cheese, Gouda, Gruyere, Parmesan or Provolone | basil, butter, cream, garlic or saffron |