REGION | United States, Washington, Yakima Valley |
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VARIETAL | Viognier |
TYPE | White Wine |
SIZE | 750ml |
ABV | 14.5% |
List price: | $22.99 |
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Sale price: | $17.69 |
You save: | $5.30 (23%) |
Notes | |||
"Crushed diamonds set the stage for this dazzling Northern Rhone noble varietal. Exotic comes to mind. Peach, wildflowers, orange blossom, apricot pit. Mouth-filling in the most delightful way." —winemaker |
Critical Acclaim | |||
"A brilliant expression of the variety, the 2022 Viognier Art Den Hoed Vineyard has tight, almost reductive aromatics of tart apricots, bananas, and salted citrus. It’s pure, medium to full-bodied, has a gorgeous texture, and outstanding length. Coming all from a site in the Yakima Valley and aged in equal parts concrete and used barrels, it will have 2-4 years of prime drinking. It’s one of the finest Viognier outside of Condrieu." —Jeb Dunnuck "Just bottled and set to be released this month, the 2022 Viognier Art Den Hoed Vineyard is slightly reductive in the glass with hints of cereal grain, sweet citrus, quince and a soft floral element of citrus blossom and peach skin. Medium to full-bodied, rich and focused, the palate gradually opens to a delightful and balanced frame; this will remain food-friendly until its 10th birthday. For the price, few Viogniers can compete with this quality level. Buy the entire case." —Wine Advocate "This has lovely aromas of almond blossom, salted yellow plums, apricot stones, mangosteens and saltines. It’s medium- to full-bodied with creamy, clean layers. Excellent freshness." —James Suckling |
Attributes | Meat | Cheese | Other |
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Viognier | grilled seafood, roasted pork, charcuterie or lamb | goat/blue cheeses, Livarot or Pave d'Auge | white butter sauce, garlic, clam sauce or curries |