REGION | United States, California, Lodi |
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VARIETAL | Cabernet Sauvignon |
TYPE | Red Wine |
SIZE | 750ml |
ABV | 14.5% |
List price: | $16.99 |
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Sale price: | $10.49 |
You save: | $6.50 (38%) |
Notes | |||
"The fruit for the Double Black Cabernet Sauvignon was harvested during the cool early morning hours. Following de-stemming, the grapes were fermented slowly in stainless steel fermenters and then pressed gently into stainless steel tanks. A portion of the wine is aged on a blend of American and French oak while another portion is maintained in stainless steel, providing blending options for the winemaker to craft a bold and structured wine." —winemaker |
Attributes | Meat | Cheese | Other |
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Cabernet Sauvignon | red meat, game, lamb, mild red meat, or stews | Camembert, Cheddar, Colby, Danish Blue, Gorgonzola, Gouda, Parmesan, Blue Cheese, or Roquefort | meat stocks, mustard, or pepper |