REGION | United States, California, Santa Barbara County |
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VARIETAL | Pinot Noir |
TYPE | Red Wine |
SIZE | 750ml |
ABV | 12.6% |
List price: | $23.99 |
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Sale price: | $19.99 |
You save: | $4.00 (17%) |
Notes | |||
"Supple, velvety, and laden with luscious crimson flavors of berries and cherries that evolve with resinous spice, smoky cedar, and herbaceousness on the palate. The bolder Santa Barbara component lends weight and ripe fruit, while the Santa Maria parcels offer savory and fresh herbal tea high tones." —winemaker |
Attributes | Meat | Cheese | Other |
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Pinot Noir | duck, turkey, veal, braised meats, flavorful fish such as salmon or tuna | Brie, Camembert, Feta, Gruyere, Monterey Jack, Muenster or Swiss | rich cream or acidic sauces |