Hotel Starlino Rosso Vermouth

"From its origins with the French Foreign Legion to the legions of modern mixologists still using it today, Dubonnet Rouge Aperitif Wine has been a staple on the cocktail landscape since its introduction in 1846. Dubonnet's mix of fortified wine, a proprietary blend of herbs, spices, and peels, and quinine is a recipe that has earned it legendary status in the world of sophisticated drinks." —producer

"Our white plum brandy is made from the best well-matured plums. It is produced in accordance with the original recipe of Mr. Rudolf Jelinek, and our strict compliance with his recipe is our guarantee of quality. This kosher white plum brandy has a fine, slightly almond taste thanks to our triple-distillation process." —producer

"Beluga Noble vodka is the heart and soul of the Beluga brand. This distinguished product epitomizes the field-to-bottle principle, Beluga vodka is renowned for across the globe. Beluga Noble is produced in Montenegro, the vibrant jewel of the Adriatic, from the purest ingredients sourced from our very own distillery in the crisp, cool Baltic.

"The smooth, balanced taste of Beluga Noble comes from the precision and efforts our vodka masters. Our vodka is triple-filtered and extensively rested for 30 days, giving it time to mature and acquire its balanced flavor and aroma, lightly malty with a distant hint of flowers.

"Beluga Noble is the taste that is Beluga – smooth, noble, and pure - and is an excellent choice for your martini. Best consumed with caviar." —producer

"Campari is an alcoholic aperitif obtained from the infusion of bitter herbs, aromatic plants and fruit in alcohol and water. Campari is a type of bitters which was invented by Gaspare Campari between 1862 and 1867. Today the product is still composed of the same original ingredients, thanks to a formula which has remained a secret for almost 150 years." —producer