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ID:
46707
Cape Mentelle Cabernet Sauvignon 2015
| REGION | Australia, Western Australia |
|---|---|
| VARIETAL | Cabernet Sauvignon |
| TYPE | Red Wine |
| SIZE | 750ml |
| ABV | 14.0% |
| List price: | $94.99 |
|---|---|
| Sale price: | $69.99 |
| You save: | $25.00 (26%) |
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Description
| Notes | |||
| "The 2015 Cape Mentelle Cabernet Sauvignon is deep garnet and violet in appearance. A rush of intense ripe red fruits comes first to the nose with expressive notes of dark cherry, strawberry and Satsuma plum. The bouquet is then completed with aromas of white caramel, vanilla and peppercorns, along with a subtle hint of smoky oak and dark cocoa nibs. A bright attack of ripe plums, black and red cherry leading to delicate notes of smoky oak and liquorice and hints of wild game and forest floor. The structural and fine tannins combine perfectly with the fruit intensity and well-balanced acidity to provide a beautiful mouthfeel and length on the palate." —winemaker |
| Critical Acclaim | |||
| "A smooth rendition of this southerly Margaret River cabernet. It offers dark berries, red plum compote, spiced black tea and cedary oak influence on the nose. The palate has a deep and long sleeve of fleshy ripe cabernet fruit that is cast in smooth, long tannins. An approachable, expansive vintage that’s full of pleasure and good aging potential. Drink or hold." —James Suckling "Deep ruby. Seductively perfumed aromas of spice-tinged blackberry, cherry cola, incense and candied flowers. Sappy and penetrating on the palate, offering dark berry, cherry compote, mocha and spicecake flavors that deepen with air. Velvety tannins add framework and gentle grip to the impressively long, juicy finish, which strongly echoes the floral and spice notes." —Vinous |
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Rating
Food Pairing
| Attributes | Meat | Cheese | Other |
|---|---|---|---|
| Cabernet Sauvignon | red meat, game, lamb, mild red meat, or stews | Camembert, Cheddar, Colby, Danish Blue, Gorgonzola, Gouda, Parmesan, Blue Cheese, or Roquefort | meat stocks, mustard, or pepper |
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