REGION | United States, California, Sonoma Coast |
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VARIETAL | Pinot Noir |
TYPE | Red Wine |
SIZE | 750ml |
ABV | 13.0% |
List price: | $89.99 |
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Sale price: | $69.90 |
You save: | $20.09 (22%) |
Notes | |||
"Vibrant aromas of black and red cherry, rose petal, and black tea fill the bowl. Wild raspberry and just-ripe red plum notes give way to coastal moss, wet gravel and forest underbrush. Western spice box notes complement the brooding, powerful fruit core, giving way to a vibrant and lasting finish." —winemaker |
Critical Acclaim | |||
"Extremely spicy with iron, forest flower, black tea, and dried strawberry aromas, following through to a medium to full body, with lovely velvety tannins that are integrated and refined, with a long and flavorful finish. Yet it always remains refined and poised in a exemplary way. Needs three or four years still to show it’s true self. Drink or hold." —James Suckling |
Attributes | Meat | Cheese | Other |
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Pinot Noir | duck, turkey, veal, braised meats, flavorful fish such as salmon or tuna | Brie, Camembert, Feta, Gruyere, Monterey Jack, Muenster or Swiss | rich cream or acidic sauces |