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ID:
45114
A to Z Wineworks Pinot Noir 2019
| REGION | United States, Oregon, Willamette Valley |
|---|---|
| VARIETAL | Pinot Noir |
| TYPE | Red Wine |
| SIZE | 750ml |
| ABV | 13.5% |
| List price: | $28.99 |
|---|---|
| Sale price: | $17.49 |
| You save: | $11.50 (40%) |
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Description
| Notes | |||
| "A beautiful deep, garnet red color in the glass, the 2019 A to Z Wineworks Oregon Pinot Noir presents dark cherry and red berry aromatics with hints of pomegranate, rhubarb, baking spices, cola and cedar. These are lifted by warm secondary notes of vanilla, leather, sandalwood, a hint of toast and a subtle, deeper earthy layer of forest floor and mushrooms. Succulent flavors on the palate: juicy, ripe red fruit and black plum, brambly blue fruits, fig compote, cocoa, and a dash of pipe tobacco and graphite. The smooth texture, mouth-watering acidity, and well-integrated tannins leave a silky finish." —winemaker |
| Critical Acclaim | |||
| "This widely available Oregon Pinot avoids the sort of winemaking tricks that take away detail and specificity. It is broadly flavorful with brambly blackberry and black cherry fruit, along with a streak of licorice." —Wine Enthusiast |
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Rating
Food Pairing
| Attributes | Meat | Cheese | Other |
|---|---|---|---|
| Pinot Noir | duck, turkey, veal, braised meats, flavorful fish such as salmon or tuna | Brie, Camembert, Feta, Gruyere, Monterey Jack, Muenster or Swiss | rich cream or acidic sauces |
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