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Red Wine Cabernet Sauvignon United States, California, Sonoma County 2019
ID: 44754

St. Francis Sonoma County Cabernet Sauvignon 2019

Cabernet Sauvignon
from
United States, California, Sonoma County
Red Wine |
750ml |
14.8% ABV
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Food Pairing


Attributes Meat Cheese Other
Cabernet Sauvignonred meat, game, lamb, mild red meat, or stewsCamembert, Cheddar, Colby, Danish Blue, Gorgonzola, Gouda, Parmesan, Blue Cheese, or Roquefortmeat stocks, mustard, or pepper
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