REGION | United States, California, Sonoma County |
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VARIETAL | Cabernet Sauvignon |
TYPE | Red Wine |
SIZE | 750ml |
ABV | 14.8% |
List price: | $32.99 |
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Sale price: | $20.99 |
You save: | $12.00 (36%) |
Notes | |||
"St. Francis Sonoma County Cabernet Sauvignon offers classic aromas and flavors of ripe black currant, spicy tobacco and cedar are accompanied by full body and firm structure." —winemaker |
Attributes | Meat | Cheese | Other |
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Cabernet Sauvignon | red meat, game, lamb, mild red meat, or stews | Camembert, Cheddar, Colby, Danish Blue, Gorgonzola, Gouda, Parmesan, Blue Cheese, or Roquefort | meat stocks, mustard, or pepper |