Mocali Brunello di Montalcino 2017 Red Wine

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Red Wine Sangiovese Italy, Tuscany, Brunello di Montalcino 2017

ID: 44642

92James Suckling
91Wine Advocate
90Wine Spectator

REGION	Italy, Tuscany, Brunello di Montalcino
VARIETAL	Sangiovese
TYPE	Red Wine
SIZE	750ml
ABV	14.0%

List price:	$61.29
Sale price:	$46.49
You save:	$14.80 (24%)

Engrave this for $15.00

Clearance Low Qty 1 items: We are near the end of our inventory of this particular product for specified vintage and we will not be receiving anymore in stock

List price:	$76.29
Sale price:	$61.49
You save:	$14.80 (19%)

Description

Notes
"Aromas of raspberry and cherry, backed up by notes of mint, earthy spice, and chocolate. Medium-bodied on the palate with the perfect mix of sweet fruit notes and ripe tannins." —winemaker

Critical Acclaim
"A dense and layered red with lots of ripe fruit as well as wood and tile highlights. It’s full and chewy with intense tannins yet the texture feels velvety and dusty at the end. Drink after 2023." —James Suckling "The Mocali 2017 Brunello di Montalcino is a little harder to read compared to many of the wines in this report. It shows a savory quality with worn leather and cured meat that could well be a product of the very hot and dry growing season. The wine is lean on the palate, with more primary fruit flavors and fresh acidity to make for a neat and snappy close. Production is an ample 50,000 bottles." —Wine Advocate "A mix of plum, fruit cake, earth, leather and tobacco mark this savory, firmly-structured red, which tips toward the dense tannins in the end, yet remains focused and long. Best from 2024 through 2038. 4,150 cases made, 2,500 cases imported." —Wine Spectator

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Rating

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Food Pairing

Attributes	Meat	Cheese	Other
Brunello di Montalcino	game, red meat	Asiago, Dry Jack, Fontina, Mozzarella, Parmesan, Pecorino, Piave, Provolone or Ricotta	tomato-based sauces, garlic, mushrooms
Sangiovese	game, red meat	Asiago, Dry Jack, Fontina, Mozzarella, Parmesan, Pecorino, Piave, Provolone or Ricotta	tomato-based sauces, garlic, mushrooms

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