"The Mocali Brunello di Montalcino Vigna delle Raunate 2019, crafted from 100% Sangiovese sourced from Mocali's oldest vines, embodies the essence of its rich, mineral-laden soils. Fermented in large French oak vats and aged meticulously for 24 months in smaller oak barrels, followed by an additional 7 months of bottle aging, this wine reveals a profound depth of character. With a refined balance, velvety tannins, and layers of complexity, it epitomizes the pinnacle of Brunello di Montalcino quality." —winemaker
"Ruby red wine color, tending toward garnet with age, this wine offers complex, penetrating aromas of wild berry fruit. On the palate, it is dry, firm, harmonious and delicate." —winemaker
"Ruby red. The bouquet is elegant, with violets, cherries, wild berries and plums. Hints of spices like tobacco, clove and eucalyptus. Riserva Ducale is balanced with delicate tannins. The vibrant acidity, typical of Sangiovese grapes, distinguishes this wine. An enduring finish and a bold structure complete the tasting profile." —winemaker
"Very complex and fine aromas that delicately and constantly come out and increase. On the palate this wine is balanced, austere and powerful with a very persistent finish and soft tannins." —winemaker
"Marchese Antinori Chianti Classico Riserva is ruby red in color. On the nose, intense notes of ripe red fruit, cherries, currants, and raspberries lead over to delicate floral scents of dog rose, violets and lavender. Its bouquet is completed by typical sanguine sensations together with pleasant spicy hints of tobacco, cinnamon, cloves with a sweet note of milk chocolate. Its palate is well-balanced with lively, silky tannins that impart freshness and sustain a savory, persistent finish." —winemaker
"Ruby-red with a garnet rim, this wine's bouquet displays ample aromas of violet, wild berries, tobacco, chocolate, and vanilla. On the palate, Altesino Brunello is rich, full-bodied, and velvety." —winemaker
"Aromas of black cherries, plums, and walnuts with undertones of cedar. The palate is dense and full-bodied, with rich tannins, and a complex finish." —winemaker
"The 2018 Donatella Cinelli Colombini Brunello di Montalcino is a billant ruby red. The aromas are very rich, fine and complex with references to spices, small red fruits and some more exotic suggestions. Structured, well balanced with silky tannins and freshness and pleasant long finish." —winemaker
"Translucent and bright ruby red color. Its appealing and fascinating nose immediately reveals the freshness of the vintage 2018 followed by hues of nutmeg and crisp red berries. On the palate it is well-hatched, generous and measured at the same time. It shows overall great balance between tannic texture and acidity. Perfectly enjoyable even young." —winemaker
"Aromas of black cherries, plums, and walnuts with undertones of cedar. The palate is dense and full-bodied, with rich tannins, and a complex finish." —winemaker
"Voliero Brunello di Montalcino offers aromas of red plum, cherry and kirsch with hints of flowers. The palate is lush and silky with lingering notes of cherry, herbs, and mineral." —winemaker