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ID:
44427
Caparzo Brunello di Montalcino 2017
| REGION | Italy, Tuscany, Brunello di Montalcino |
|---|---|
| VARIETAL | Sangiovese |
| TYPE | Red Wine |
| SIZE | 750ml |
| ABV | 14.5% |
| List price: | $65.99 |
|---|---|
| Sale price: | $42.09 |
| You save: | $23.90 (36%) |
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In Stock
Description
| Notes | |||
| "Ruby red wine color, tending toward garnet with age, this wine offers complex, penetrating aromas of wild berry fruit. On the palate, it is dry, firm, harmonious and delicate." —winemaker |
| Critical Acclaim | |||
| "This is the so-called "green label" Brunello with proprietor Elisabetta Gnudi Angelini's signature on the front of the bottle. Her classic 2017 Brunello di Montalcino is sharp and tonic with wild raspberry, cassis, lilac, earth and garden herb. There is a sweet note of sour cherry on the mid-weight finish. This is an ample 160,000-bottle production made in a traditional approach with two years in casks made with both Slavonian and French oak." —Wine Advocate "Plenty of sweet cherries and plums with some chocolate on both the nose and palate. It’s medium-to full-bodied with medium to full tannins that are plush and succulent. Fresh citrus to the fruit at the end. Remains cool and layered." —James Suckling "Pretty aromas of blue flowers and wild berries mix with new leather and botanical herbs. On the linear, already approachable palate, fine-grained, polished tannins accompany juicy Morello cherry, star anise, crushed mint and mocha. Drink through 2027." —Wine Enthusiast |
Premium
Product ID:
43601
Italy, Tuscany, Brunello di Montalcino
Sale:
$145.25
$192.49
Rating
Food Pairing
| Attributes | Meat | Cheese | Other |
|---|---|---|---|
| Brunello di Montalcino | game, red meat | Asiago, Dry Jack, Fontina, Mozzarella, Parmesan, Pecorino, Piave, Provolone or Ricotta | tomato-based sauces, garlic, mushrooms |
| Sangiovese | game, red meat | Asiago, Dry Jack, Fontina, Mozzarella, Parmesan, Pecorino, Piave, Provolone or Ricotta | tomato-based sauces, garlic, mushrooms |
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