List price: | $145.99 |
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Sale price: | $109.99 |
You save: | $36.00 (25%) |
Notes | |||
"The nose of this Volnay Premier Cru “Les Santenots” is delicately smoky and oaky with spicy notes. Appealing fruitiness (cherry), enhanced by mild spices such as cinnamon. This charming wine boasts beautiful structure and remarkable full-bodiedness." —winemaker |
Critical Acclaim | |||
"A more obviously floral-suffused nose is comprised by liqueur-like aromas of dark pinot fruit and poach plum. The delicious but powerful and focused medium-bodied flavors possess a taut muscularity that become more obvious on the firm, moderately austere and built-to-age finale. This is excellent but this is unlikely to make for especially interesting early drinking." —Burghound |
Attributes | Meat | Cheese | Other |
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Pinot Noir | duck, turkey, veal, braised meats, flavorful fish such as salmon or tuna | Brie, Camembert, Feta, Gruyere, Monterey Jack, Muenster or Swiss | rich cream or acidic sauces |