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Red Wine Cabernet Sauvignon United States, California, Sonoma County 2019
ID: 44269

St. Francis Sonoma County Cabernet Sauvignon 2019


REGION United States, California, Sonoma County
VARIETAL Cabernet Sauvignon
TYPE Red Wine
SIZE 375ml
ABV 14.8%

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Description


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Food Pairing


Attributes Meat Cheese Other
Cabernet Sauvignonred meat, game, lamb, mild red meat, or stewsCamembert, Cheddar, Colby, Danish Blue, Gorgonzola, Gouda, Parmesan, Blue Cheese, or Roquefortmeat stocks, mustard, or pepper
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