REGION | United States, Oregon, Willamette Valley |
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VARIETAL | Pinot Noir |
TYPE | Red Wine |
SIZE | 750ml |
ABV | 13.8% |
List price: | $28.99 |
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Sale price: | $22.49 |
You save: | $6.50 (22%) |
Notes | |||
"Forward notes of sweet cherry, blueberry, smoked paprika and cedar lead to a full mouth of generous dark fruit including raspberry compote, black currant, cracked black pepper and salted caramel finishing with lingering plush tannins." —winemaker |
Critical Acclaim | |||
"This has a very attractive dose of rich dark cherries on the nose with a bright, silky palate that has long, seamless tannins that carry super long and fresh. Good depth and balance here." —James Suckling "Generous and lively, with rose petal, raspberry and cherry accents that glide on the long, sleek finish. Drink now through 2028. 13,000 cases made." —Wine Spectator "This widely available bottling is sourced from vineyards scattered across the Willamette Valley. Aromatic and bright, the sassy raspberry fruit dominates nose and palate, with drying tannins echoing through the finish. It was aged in 20% new French oak for just under a year. Editors’ Choice." —Wine Enthusiast |
Attributes | Meat | Cheese | Other |
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Pinot Noir | duck, turkey, veal, braised meats, flavorful fish such as salmon or tuna | Brie, Camembert, Feta, Gruyere, Monterey Jack, Muenster or Swiss | rich cream or acidic sauces |