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WINE ANTHOLOGY SCOTCH PLAINS IS OFFICIALLY OPEN! 1985 US-22, SCOTCH PLAINS, NJ 07076
FREE LOCAL DELIVERIES ON ORDERS: USE CODE "Scotch Plains"
ID:
43071
Dumien Serrette Cornas Patou 2019
Syrah
from
France, Rhone, Cornas
Red Wine |
750ml |
13.0% ABV
| List price: | $69.99 |
|---|---|
| Sale price: | $53.99 |
| You save: | $16.00 (23%) |
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Description
| Notes | |||
| "Patou is the top site south of the village of Cornas with decomposed granite and a rich soil that gives supple tannins and perfumed wines. This pure Syrah wine showcases the true soul of Cornas: deeply colored, robustly structured, endlessly satisfying. Black and purple fruits mix with silky tannins and hints of licorice and soy." —winemaker |
| Critical Acclaim | |||
| "Coming from pure granite soils of the Patou lieu-dit, the 2019 Cornas Patou is another brilliant wine in the making from this small family estate. Revealing a dense purple hue as well as awesome black and blue fruits, ground pepper, beef blood, and spring flower-like aromatics, it hits the palate with full-bodied richness, a deep, layered mid-palate, building yet ripe tannins, and a monster of a finish. It might need a decade to hit maturity, but it’s a phenomenal Cornas that will evolve for 20-30 years." —Jeb Dunnuck "This inky pre-bottling sample of Dumien-Serette's 2019 Cornas Patou is certainly impressive. Plummy, cassis-laden aromas lead the way accompanied by hints of wild herbs and crushed stone. Full-bodied, concentrated, tannic and even a little austere, it will require cellaring but should be a beauty in about five years' time." —Wine Advocate "Ripe, juicy and well built, with a solid core of bramble-edged cassis, bitter plum and blackberry fruit flavors enlivened with sweet tapenade and fresh bay notes. The long, chalky spine is well imbedded through the finish, adding length and cut. Best from 2024 through 2035." —Wine Spectator |
Rating
Food Pairing
| Attributes | Meat | Cheese | Other |
|---|---|---|---|
| Syrah | red meat or game | Cheddar, Asiago, Canestrato, goat cheese, Gouda, Gruyere, Muenster, Pecorino, Piaveda, Gouda or Parmesan | pepper, mushroom or earthy sauces |
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