List price: | $10.29 |
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Sale price: | $7.99 |
You save: | $2.30 (22%) |
Notes | |||
"Pronounced aromas of blackberry, plum, cedar, and sexy toasted oak. A melange of black fruits on the palate wrapped in a cherry pie filling core. Melting tannins leave the impression of bittersweet chocolate in the back of the mouth. There’s a solid seam of acidity that suspends the flavors well into the finish." —winemaker |
Critical Acclaim | |||
"Opaque ruby. Deep-pitched scents of ripe black/blue fruits, vanilla and succulent herbs. Plush and open-knit, offering smoke-tinged blackberry cherry, licorice and bitter chocolate flavors complemented by spicy oak tones. Fruit-driven and approachable, finishing with rounded tannins and a touch of cracked pepper." —Vinous |
Attributes | Meat | Cheese | Other |
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Cabernet Sauvignon | red meat, game, lamb, mild red meat, or stews | Camembert, Cheddar, Colby, Danish Blue, Gorgonzola, Gouda, Parmesan, Blue Cheese, or Roquefort | meat stocks, mustard, or pepper |