REGION | Italy, Campania, Irpinia |
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VARIETAL | Aglianico |
TYPE | Red Wine |
SIZE | 750ml |
ABV | 13.0% |
List price: | $20.25 |
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Sale price: | $15.39 |
You save: | $4.86 (24%) |
Notes | |||
"Intense ruby red. Full, complex, intense bouquet of marasca, prune, and berries, with spiced notes. Warm, elegant and persistent with a great structure. A fine match to steak and game (deer, wild boar, etc.), truffle, pasta with full-bodied sauces, and cheese." —winemaker |
Critical Acclaim | |||
"A red with blackberry, meat, black pepper, clove, blueberry and ash. Oyster shell, too. It’s full-bodied with lots of round tannins and a juicy, velvety finish. Decadent and rich. So delicious now. Layered. Soft and rich." —James Suckling |
Attributes | Meat | Cheese | Other |
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Aglianico | beef, duck, lamb, pork or roasted chicken | Pecorino, Gouda or aged Manchego |