REGION | United States, California, Napa Valley |
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VARIETAL | Chardonnay |
TYPE | White Wine |
SIZE | 375ml |
ABV | 14.2% |
Notes | |||
"William Hill Napa Valley Chardonnay is smooth and elegantly balanced. Aromas of caramel and buttered croissant lead to beautifully integrated layers of Bosc pear, yellow apple and Meyer lemon. The indulgent, velvety mouthfeel gives way to sparkling acidity that lingers on the finish. Enjoyable on its own or paired with mild or creamy dishes such as a fresh seasonal salad or linguini pescatore." —winemaker |
Attributes | Meat | Cheese | Other |
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Chardonnay | white meats like chicken, turkey or pork | Brie, Camembert, goat cheese, Gouda, Gruyere, Parmesan or Provolone | basil, butter, cream, garlic or saffron |