List price: | $19.29 |
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Sale price: | $14.79 |
You save: | $4.50 (23%) |
Notes | |||
"The "first rosé of France" and of the Côtes-du-Rhône, famous since the 10th century. Tavel wines were present on the Pope's table when the papacy was located in Avignon in the 14th century. A blend of Grenache and Cinsault from the Coteaux de Lauzes made in the saignée method. Hand-harvested and destemmed, then macerated for a few hours before being pressed. Smooth, generous and fruity, with an amber-shaded color of incredible intensity, it shows hints of topaz-colored reflections on aging." —importer |
Attributes | Meat | Cheese | Other |
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Rose Wine | white meats like chicken, turkey or pork | Parmesan, Asiago or Reggiano | bruschetta, Mediterranean food, teriyaki, egg dishes |