Notes | |||
"Deep crimson in color with aromas of cherries and red fruit balanced by soft, round tannins." —winemaker |
Attributes | Meat | Cheese | Other |
---|---|---|---|
Chianti | game, red meat or mushrooms | Asiago, Dry Jack, Fontina, Mozzarella, Parmesan, Pecorino, Piave, Provolone or Ricotta | tomato based sauces or garlic |