"Smooth and light, this single-malt Scotch segues effortlessly from vanilla, butterscotch and coconut sweetness to soft smokiness and back again, finishing on a zesty hint of citrus flavor." —Kara Newman, Wine Enthusiast Magazine "Golden amber color. Aromas of coconut macaroon and peach marmalade on raisin toast with a soft, dry-yet-fruity light-to-medium body and a gentle honey toasted grain and mineral accented finish. A very smooth and delicate whisky that is sure to please." —Beverage Testing Institute