"This wine is elegant and well balanced, with a good structure and aroma. Ruby red in color with purple hues, it offers light hints of raisins, sophisticated notes of vanilla, black pepper, cloves and cinnamon. It has a long, velvety finish and soft tannins." —winemaker
"Dark red, with purple reflections. Sophisticated aroma, forest fruits, morello cherry. Fine and complex. Rounded, full-bodied, well balanced, persistent." —winemaker
"This is the basic wine of the Fattoria, yet our research of the highest quality applied to all our vineyards, not only the most suited ones. This Chianti lines up its quality level to the Riserva and single vineyard wines. It is made from 95% Sangiovese and 5% Colorino. The fermentation takes place with maceration on the skins for about 20 days, followed by 8 months of barrel aging in French oak.The wine has a deep ruby red color and intense bouquet of black cherry and violet aromas and flavors. It is full and round on the palate with excellent tannic structure and a round harmonious finish." —importer
"An intensely vivid ruby color. On the nose aromas of redcurrant and mulberry with a slightly spicy and minty finish. In the mouth the wine demonstrates its fine personality with flavors of ripe wild fruits, balanced by a very pleasant full and herbal taste. The tannins are soft and smooth conferring a very versatile character to this red wine." —winemaker
"A careful balance of the "ripasso" technique using Amarone pomace and aging in cherry-wood barrels gives this mainly Corvina blend Valpolicella's softest fruity notes. Solane: an expression of Valpolicella culture." —winemaker
"Fruity notes with a touch of oak. Medium-bodied, savory mouthfeel with characteristic red fruits and underbrush notes. Quite persistent with a nice freshness that marries well with medium tannin." —winemaker
"Well-structured wine, with a soft, long and persistent finish. Brilliant ruby red in color, with a pleasant scent of wild berries. Dry and velvety on the palate, it is characterized by a bitter almond finish." —winemaker
"Brilliant ruby red, fresh scent of cherry. Young wine of medium alcohol, should be drunk within one – two years in order to fully appreciate its fragrance and its vibrancy." —winemaker
"Villa Antinori 2020 is ruby red in color. The nose is intense, captivating and defined by fruity notes of black cherries and black currant with hints of cocoa and coffee. The pleasant bouquet is completed by aromas of spices and boxwood. The enveloping palate presents supple, velvety tannins sustained by excellent freshness and sapidity." —winemaker
"Intense and brilliant ruby red. Intense, winey and fruity. Underbrush berries, cherry. The taste is dry and well structured. On the palate it is quite tannic with a good persistency, harmonic." —winemaker
"Dark, garnet-edged ruby; scents of wild cherry, dried rose petals, and cocoa powder; well balanced, with supple tannins. Two years of aging in French barrique have helped to craft a layered, complex Amarone with syrupy richness in the mouth, sweet smoke overtones and aromas of bacon, cola, leather and dried fruit." —winemaker
"Well-defined aromas of ripe fruit, morello cherry, blackberry and blueberry jump out of the glass, anticipating a complex bouquet of kirsch, ivy, and pine needles, enriched by a touch of licorice. On the palate, it offers a juicy, fresh sip with soft tannins. The long finale is savory, with a mineral note that persists in the mouth." —winemaker
"Fresh and aromatic with aromas and flavors of ripe red cherry, plum, and spice. The palate is medium-bodied with round tannins and a long finish." —winemaker
"Spicy notes of oak rise above distinct aromas of cherry and berry. The palate has a backbone of Sangiovese, a roundness of Merlot and enhanced body from the Cabernet Sauvignon. The fruit purity and varietal signatures are testament to the meticulous care given to the vines." —winemaker
"A wine that impresses with its disarming simplicity. A magic that is consumed only when you meet an extraordinary vine with a unique territory." —winemaker
"The “Ripasso” method of refreshing on Amarone skins gives the “Ripasso Le Ragose” the structure and characteristics of alcohol also suitable for long aging." —winemaker
"A bright ruby red in color, its refined and intense nose reveals both floral and fruity tones, with ripe cherries to the fore. It is graceful and silky on the palate, winning you over with its tasty, supple and persistently fresh fruit and light, elegant style." —winemaker
"Dark, garnet-edged ruby; scents of wild cherry, dried rose petals, and cocoa powder; well balanced, with supple tannins. Two years of aging in French barrique have helped to craft a layered, complex Amarone with syrupy richness in the mouth, sweet smoke overtones and aromas of bacon, cola, leather and dried fruit." —winemaker